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you are visiting: home » products » Zetastop » composition » spirulina (Pag. 1) » spirulina (Pag. 2)
Spirulina - Pag. 2

Zetastop:

Spirulina: natural ingredient of Zetastop

Antioxidants

In addition to numerous antioxidant pigments, spirulina has a high content of beta-carotene, perfectly assimilable and developed by many other carotenoids 14 (scientific research has now shown that it is only the set of carotenoids and beta-carotene alone to produce effects antioxidant and immunostimulant).

Fatty acid

The cell membrane of spirulina is an excellent source of Omega-3 and Omega-6, the latter in the ideal form of GLA. Is for this reason that spirulina helps to reduce deposits of cholesterol and triglycerides and promotes the health of the nervous system and the cardiovascular system.

Nutritherapeutic properties of alga spirulina

The therapeutic properties of Spirulina derived by the set of its numerous nutrients and especially from their perfect synergy that grows exponentially the properties of each. Scientific research has now established unequivocally that for staying healthy should not assume much larger quantity of one or a few nutrients, but rather the widest nutritional synergy, if possible, from natural sources.

In addition, we must not forget the wild character of spirulina. The healers of all traditional cultures have always preferred to use foods and wild plants collected in the mountains.
Wild plants have more life force and therefore more resistant to external attacks. The insects prefer foods grown to those wild wildlife and similarly parasites, viruses and bacteria that infect the human body penetrate more difficult in an environment nurtured by wild foods.

Spirulina: increase energy and physical vitality, greater mental clarityThe most common benefits experienced by those who regularly consume spirulina are the increase of energy and physical vitality and clarity of mind; radical reduction of stress and true antidepressant effects; a significant enhancement of the immune system and the normalization of fat metabolism; by the reduction in weight and a radical rejuvenation of the skin and throughout the body; by the improvement of Alzheimer's than that of hepatitis.

For several years, major universities in North America have begun to promote scientific research targeted which have, in fact, confirmed effects just mentioned to a therapeutic level deeper. These studies have shown that spirulina is probably one of the most potent immunoregulatory. It can quickly and significantly reduce the levels of cholesterol and triglycerides, can treat almost all treatable brain trauma and is one of the most powerful antioxidants known.

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