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you are visiting: home » products » Humor » against nervous hunger » composition


Composition of the natural product Humor

Composition of the natural product HumorThe formulation of Humor has been studied with the utmost care and attention and proposal after years of research and studies in the field of nutrition. The herbs used in its composition have been selected for their validity and safety demonstrated. They are in fact the herbs that are used for a long time and analyzed worldwide. Naturdieta applies precise and stringent checks and protocols for the Protection of the production models.

Here are the details of the plants which compose Humor: Hawthorn, Passionflower, Valerian, California Poppy, Chamomile, St. John’s Wort.

Composition for tablet
  • Hawthorn (Crataegus oxyacantha) flowers and leaves dry extract standardized to 1% vitexin (200 mg.)
  • Passionflower (Passiflora incarnata) top dry extract standardized to 0.5% isovitexin (120 mg.)
  • Valerian (Valeriana officinalis) root dry extract 0.42% valerenic acid (110 mg.)
  • California Poppy (Eschscholzia californica) top dry extract standardized to 0.2% in protopin (100 mg.)
  • Chamomile (Matricaria recutita) flower dry extract standardized to 0.3% in apigenin (100 mg.)
  • St. John’s Wort (Hypericum perforatum) top dry extract standardized to 0.3% hypericin (2.33 mg.)
  • Stabilizers: corn starch, pregelatinised (68 mg.), Calcium Phosphate (67.67 mg.)
  • Anti-caking agent: Magnesium stearate (16 mg.), Silicon dioxide (16 mg.)
Brief description of the product
  • Type of product: tablets
  • Colour: natural
  • Odour: characteristic
  • Taste: characteristic
  • Size: 13 mm.
  • Nominal weight: 800 mg.
  • Uniformity of mass conforms to f.u.i. xi (± 5%)
  • Disaggregation conforms to f.u.i. xi (_ 15 min.)
  • Breaking strength conforms to f.u.i. xi (4-10 Newtons)
  • Food allergens: the product does not contain ingredients listed in annex III of Directive 2007/68/EC GMOs (Regulation 1829/2003/EC and REG. 1830/2003/CE)
  • The product does not contain ingredients derived from genetically modified organisms (Date: 03/04/2009 Dott. Francesco Pesare).
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